$9.99
Step inside the world of Champagne and sparkling wine with the beautifully curated inaugural edition of The Bubbles Review Magazine.
Description
The Bubbles Review Magazine – Issue 1
eMag version
Step inside the world of Champagne and sparkling wine with the beautifully curated inaugural edition of The Bubbles Review Magazine.
From the glamour of the Avenue de Champagne to the quiet charm of village vineyards, this edition features:
• The Ultimate Travel Guide to Champagne – be immersed in Champagne, the place, with this meticulously curated feature by founder Natalie Pickett
• A personal highlight: Lunch with Clovis Taittinger
• Expert articles by Tyson Stelzer (The Champagne Guide) and Cynthia Coutu (Delectabulles)
• Behind-the-scenes insight into Louis Roederer & the makings of Cristal plus features on grower Champagnes and The Rise English sparkling wine
• Glassware tips, and luxury Champagne accessories
• Our award-winning Favourite Bubbly Places and top Champagne bars
• A Meet the Winemaker interview with Peta Baverstock, award-winning sparkling winemaker from South Australia’s Limestone Coast
Crafted for champagne lovers, curious travellers, and sparkling wine enthusiasts, The Bubbles Review Magazine is designed to be savoured.
Whether on your coffee table or in your carry-on — this is a publication for those who love all things sparkling!
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